Pak Basri’s Transformation: From Satay Seller to Winner Maxwin in Mahjong Ways 2
1. The Humble Beginnings of Pak Basri Pak Basri’s story begins in a small, quiet village on the outskirts of Jakarta. Known for his delicious satay, Pak Basri spent more than two decades perfecting his craft, grilling juicy meat skewers by the roadside. Day after day, he toiled under the scorching sun, smoke from the…